Sumptuous and bright room whose large windows open up the view of the ocean, ideal for enjoying a nautical chart worthy of this elegant and harmonious place. The cuisine with its Mediterranean and international accent oscillates with certainty between tradition and invention, in tune with the seasons and the arrivals of the market and we have fun enjoying a varied menu worthy of these places, where the know-how of the chef is expressed in all the dishes such as the delight of Saint-Pierre with cream accompanied by its wilted spinach, the swordfish à la rigamonte or the soufflage of almond and chocolate and its vanilla sauce. Rich menu of very good wines in line with the cuisine. The regular presence of a pianist adds to the cozy atmosphere of this beautiful space.
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