ANNA ET PAOLO

Born in Tangier, Anna and Paolo have made this small address a special place to the delight of regulars who appreciate its family atmosphere and a menu that includes all the flavors of Italy. In a warm decor, you can savor a fine choice of salads (including that with smoked duck breast or another with warm goat cheese), crispy pizzas cooked over a wood fire, meat cooked as accurately as possible and fresh pasta with many of which include the black tagliatelle with scampi and the vegetable lasagna. The desserts are not to be outdone, tiramisu and Sicilian cream are accompanied by Italian coffee.